Table 159. Production of agriculture harvests in households, kg

	Percent of households received appropriate harvest	Average monthly received harvest	of which used:
			for self-consump-tion and gifts	sold	for animal feed	Lost or spoilt	given for processing	the rest
Grain	2.1	706.0	31.2	268.9	36.2	14.2	103.5	574.2
Wheat	1.3	649.3	37.4	319.6	31.8	9.7	43.4	454.4
Corn	1.1	155.0	4.9	312.7	12.4	8.6	-	108.1
Potato	6.8	189.9	14.1	221.5	6.6	5.3	-	176.3
Cotton	0.0	255.9	-	255.9	-	-	-	-
Tomatoes	10.8	37.0	10.4	81.6	3.3	1.9	10.3	-
Cucumbers	12.1	23.3	8.4	46.6	1.4	1.4	6.3	-
Carrot and beet	1.3	22.0	7.3	40.2	3.2	2.0	1.2	7.8
Cabbage	3.3	61.0	10.1	166.3	4.3	2.3	7.0	36.8
Onion and garlic	4.2	16.8	4.2	61.4	-	1.9	4.8	12.4
Eggplant and pepper	9.5	15.7	6.2	32.4	2.5	1.0	5.4	-
Pumpkin	1.1	8.7	3.0	10.0	2.8	0.9	6.7	9.3
Other vegetables	21.5	8.4	4.0	26.2	1.0	1.8	3.7	-
Water melon	0.8	332.1	42.8	741.7	3.3	3.1	3.3	-
Melon	0.7	50.8	16.5	95.8	2.2	2.2	-	-
Root crops	0.0	23.2	4.4	51.5	-	-	16.7	4.4
Strawberry	1.8	7.3	2.3	14.6	-	1.0	2.8	-
Other berries	0.7	11.1	3.6	42.8	-	-	8.3	10.0
Apples	8.9	33.9	7.4	37.8	3.8	2.7	5.2	56.7
Pear	5.8	23.4	5.9	36.2	2.1	1.4	4.2	28.7
Cherries, apricots, plums and peaches	13.4	49.1	6.8	87.3	3.1	2.2	5.6	-
Pomegranates, persimmon	7.1	129.9	12.0	250.1	26.6	7.5	7.6	9.4
Citrus fruits	0.2	3.1	2.0	13.4	-	-	0.8	-
Grapes	5.0	13.6	7.1	19.9	6.9	0.8	3.7	-
Figs	4.8	11.0	4.1	17.5	1.7	1.1	4.1	-
Nuts, chestnuts, almond	4.2	42.7	2.8	29.3	-	1.6	3.4	32.9
Other fruits	5.1	11.9	5.0	24.5	1.5	1.8	4.9	5.4
Sunflower	0.2	1.6	1.3	-	1.7	-	-	1.2
Flowers, number	0.6	90.0	7.2	511.3	-	-	-	-

© The State Statistical Committee of the Republic of Azerbaijan